Organic dairy-free alternative to milk made from a blend of water and soya beans with added calcium.
| Typical Values per 100g | ||||
| Energy (kcal) | 38.2 | Energy (kJ) | 160 | |
| Fat | 2.2g | Fibre | 0.6g | |
| of which saturates | 0.4g | Sodium | 0.02g | |
| Carbohydrates | 0.9g | Protein | 3.7g | |
| of which sugars | 0.7g | |||
Ingredients: Soya base 99.6% (water soya beans** 8.5%), seaweed: Lithothamnium calcareum (**Organically grown from EU Agriculture controlled by DE-001-Öko-Kontrollstelle)
