A delicious egg and dairy-free alternative to mayonnaise.
The recipe is nut free but made in a factory that handles nuts.
| Typical Values per 100g | ||||
| Energy (kcal) | 435 | Energy (kJ) | 1818 | |
| Fat | 44.3g | Fibre | 0.3g | |
| of which saturates | 5.2g | Sodium | 0.4g | |
| Carbohydrates | 7.5g | Protein | 1.4g | |
| of which sugars | 4.2g | |||
Ingredients: Water, sunflower oil, flaxseed oil (5%), apple juice, thickener (modified maize starch), soya protein, garlic, salt, acidity regulators (acetic acid, citric acid), stabiliser (xanthan gum), mustard flour.
